We are looking for a motivated Dishwasher to join our team! You will contribute to an exceptional dining experience by transporting and cleaning cooking utensils and other serviceware, as well as assist in maintaining clean work areas and restaurant equipment.

You are great at managing multiple priorities and thrive in a fast-paced environment. With special attention to the details, you care about performing quality work and overall contributing to a friendly and productive team atmosphere.

Responsibilities:

Wash pots, pans, and trays and polish silver
Segregate and remove trash and place it in the designated containers
Sweep and mop floors; wash worktables, walls, refrigerators, and all other surface areas
Transfer supplies and equipment between storage and work areas; restock tools and supplies for the next shift
Walk the floors and pick up any room service/bar trays
Maintain temperature logs; keep walk-in cooler/freezer organized
Bus tables
Help line cooks properly prep, store, and date food

Qualifications:

Previous knowledge of food service regulations preferred
Skilled with the use of hand tools or machines needed for the position
Able to work in a fast-paced environment
Able to lift, carry, or pull objects that may be heavy
Able to stand for extended periods of time
Able to prioritize, organize, and manage multiple tasks

Complete our short application today!

Compensation: $19.00 per hour

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Sabio on Main is a Bay Area Best 50 restaurant located in downtown Pleasanton. Chef Francis Hogan crafts seasonal California dishes using ingredients from local farm and ranch partners. Our wine list is ranked by Wine Spectator as one of the best in the country, and our cocktail program has received top honors at an Alameda County Craft Cocktail competition.The Sabio team delivers the best culinary, beverage and service experience in the area. We are serious about our craft, but we have fun and enjoy the ride.

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